Month: October 2020

It’s a sensational and remarkably easy Southern dessert of rich, moist and fluffy coconut butter pecan cake topped with a sweet milk butter pecan sauce

My mom used to make the best meatloaf. She got the recipe from her mom, and then that was the one that I used

Zucchini carrot oatmeal muffins are a great way to get a whole lot of goodness in one muffin. Don’t you just love that these

My nana used to make this all the time when I was young, She never used sugar or cinnamon as they were expensive and

Prep: 10 mins | Cook: 30 mins | Total: 40 mins | Servings: 4 | Yield: 4 servings This Buttered Fried Potatoes recipe is

When I went off to college, I knew that I wouldn’t be home for Thanksgiving. I went to a university that was pretty much

I love Prime Rib! Well, who doesn’t? It is simply the best. It is something we eat and feel incredibly satisfied after. Since we

4 Ingredient Sweet and Tangy Chicken is a go-to chicken recipe using common ingredients and is one o the most popular recipes on Syrup

“Want a roll that stays soft for days? Try these fluffy, soft rolls made with butter and love. This is my Grandma’s recipe. The

Equipment Oven Baking Dish Skillet Ingrеdіеntѕ: 1 1/2 роundѕ lеаn grоund bееf 2 bеll рерреrѕ 1/2 уеllоw оnіоn 1 сlоvе gаrlіс 1 teaspoon ѕеаѕоnеd

Ingredients : 2 lbs baby red potatoes (you can also use regular red potatoes or gold potatoes), cut into 1 – 1 1/2 inch

Ingredients : – For the Choux Pastry 250 ml (1 cup + 2 tsp) water 70 grams (5 tbsp) butter 150 grams (1 cup)

Recipe By: katiefbenham “I grew up on this recipe, my Grandmother got it from a lady from church at a pot luck a long time

I had bought several rings of Kielbasa last time there was a sale on it..,the kids suggested some sort of Scalloped potatoes for dinner