Cookies with Molasses that are AMAZING!

20 minutes of preparation
15 minutes in the oven
5 MINUTES OF MACERATION
Total time is 35 minutes.
12 SERVINGS PORTION(S)

Ingredients

1st pot:

2 eggs ° 1/2 cup tenderloin ° 1/4 cup brown sugar ° 1 cup black honey ° 1 teaspoon vanilla ° 1/2 cup tenderloin ° 1/4 cup brown sugar ° 1 cup black honey ° 1 teaspoon vanilla ° 2 eggs

+pot number two:

+Additional ingredients: ° 2 1/2 cups all-purpose flour ° 1/4 teaspoon salt ° 1 teaspoon baking powder ° 1/2 teaspoon baking soda ° 1/2 teaspoon ginger
3 tablespoons raisins ° 1/2 cup milk (optional)

It’s possible that you’ll enjoy it: Chicken that has been fried

Getting Ready:

level one

Preheat the oven to 350 degrees Fahrenheit.
The next step is to
In a microwave-safe dish, melt the fat (about 30 seconds to 1 minute, it should still be warm).
3rd step
Using an electric mixer, combine the first four ingredients with the molasses, brown sugar, and fat in a mixing bowl. It should have a nice consistency. Mix in the eggs and vanilla extract.

4th step

Combine the dry ingredients, flour, salt, baking powder, baking soda, and ginger in a separate basin.

5th step

Using milk to combine dried ingredients with creamy elements. Begin with the flour and work your way to the end with the flour. Toss in the raisins (optional). A soft dough should be the ultimate result.

6th step

Allow 5 to 10 minutes for the dough to thicken somewhat before preparing the cookies. Prepare 2 cookies by lining a baking sheet with parchment paper.

7th step

15 minutes in the oven (do not over cook). Allow to cool before storing in a plastic bag to keep the delicate texture. It serves 12 people.

Have fun!

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