how to make Buttercream frosting!

Ingredients

°2 tablespoons heavy whipped cream
°1 teaspoon vanilla extract
°1 cup butter, unsalted and softened
°3 cups icing sugar

20-MINUTE SMOKED SAUSAGE AND POTATO SKILLET

*Instructions

Beat the butter with a hand mixer until light and frothy.

Adding vanilla and whisking once more

To avoid lumps, start by adding 12 cup of powder sugar at a time.

Adding heavy whipping cream and whisking until completely blended

Fill a piping bag with frosting and frost your cake.

Enjoy!

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