how to make a Cinna-bun Cake in the oven Recipe?

Base:
3 cups flour
1/4 teaspoon salt
1 cup sugar
4 teaspoons baking powder
1 1/2 cups milk
2 eggs
2 teaspoons vanilla
1/2 cup butter, melted

Topping:
1 cup butter, softened
1 cup brown sugar
2 tablespoons flour
1 tablespoon cinnamon

Glaze:
2 cups powdered sugar
5 tablespoons milk
1 teaspoon vanilla

Preheat the oven to 350 degrees Fahrenheit. Using a 9 x 13 baking pan, prepare the cake (buttered).

With the exception of the butter, combine all of the foundation components. Last, add the melted butter and pour into the prepared pan.

In a separate bowl, combine all of the topping ingredients. Mix thoroughly. Drop by teaspoonfuls over the base, spreading them out as evenly as possible. Swirl the topping into the base with a butter knife. Preheat oven to 350°F and bake for 28-30 minutes.

Prepare the glaze and set it aside while the cake bakes.

Remove the cake from the oven and glaze it while it is still warm.

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