These melted in your mouth scrumptious pork chops took pork chops to a whole new level! These pork chops were the best I’ve had in a long time. The meat was moist and tender, and the tastes were incredible! These pork chops were the best I’ve had in a long time. The meat was moist and tender, and the tastes were incredible!
Do you think making pork chops is difficult? Reconsider your position! With only six ingredients, you can have a wonderful pork chop meal on the table in less than 30 minutes.
We all want to prepare something simple, quick, and delicious from time to time. I was stumped for lunch ideas the other day and came up with these Parmesan Baked Pork Chops, which were a hit!
You’ll need the following items to make this recipe:
Ingredients:
4 boneless pork chops,
1/2″ thick
1 Tbsp olive oil
1 c parmesan cheese
1 c Italian bread crumbs
1 tsp black pepper
1 tsp garlic powder
Instructions:
Combine the last four ingredients on a dish. The pork chops should be rubbed with olive oil before being dipped (coated) in the cheese mixture. To make sure the pork chops are well covered with the mixture, press it down on them. Spray a pan with cooking spray and line it with tin foil. Place the pork chops in the pan and bake for 40-45 minutes at 350 degrees.
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