Advertisements Ingredients: °4 medium potatoes °1 onion °150g flour °3 eggs °peanut oil °1/2 bunch flat-leaf parsley (optional) °Salt °Pepper Preperation: Potatoes and onion, peeled Using a metal grater, shred the raw potatoes and onion. Allow for a 30-minute rest period. The liquid that develops on the potatoes should then be discarded. Combine the entire … Continue reading HOW TO MAKE A GERMAN-POTATO-PANCAKE RECIPE? More