Make your perfect BBQ Chicken & Spicy Sweetcorn Fritters Recipe?


  • 1 tsp dried chilli flakes

  • 1 British free-range egg

  • 30g Greek feta cheese (HeA)

  • 1 mayonnaise sachet (50ml)

  • 5g chives

  • 1 tomato

  • 1 can of sweetcorn (150g)

  • 1 chipotle paste sachet (20g)

  • 50g baby leaf salad

  • 1 garlic clove

  • 320g British chicken thighs

  • 1 tbsp cornflour

  • Method:

    1. Preheat grill to medium-high add the chicken to an oven-proof dish with a spray of frylight & chipotle paste.

    2. Mix up so that the chicken is fully coated & grill for 20 mins

    3. While the chicken is grilling, peel & chop garlic & drain the sweetcorn

  • 4. Combine the garlic, drained sweetcorn, chilli flakes, cornflour, 1 tablespoon flour, and egg in a mixing bowl.

    5. Toss in the crumbled feta, season with salt and pepper, and swirl to incorporate — this is your fritter batter.

    6. Heat oil/frylight in a big, wide-bottomed pan over medium-high heat.

    7. When the pan is heated, drop the fritter mixture into it, roughly split into four portions, and fry for 4 minutes on one side and 2 minutes on the other until golden and cooked through – these are your spicy sweetcorn fritters.

    8. Chop the chives finely and blend with the mayo while the fritters are cooking.

    9. Season with a pinch of black pepper and a splash of cold water to loosen — this is your chive mayo.

    10. Repeat the process with a spicy sweetcorn fritter, a piece of BBQ chicken, and a dollop of chive mayo until you have a stack.

    11. Serve the chicken and fritter stack with a side of tomato and baby leaf salad.

    12. Finish with the leftover chives as a garnish.


Steak and Cheese Croissants



Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *